Nestled in Pulaski, TN, Sarge’s Shack is a hidden gem serving up a menu that embodies Southern comfort with a bold, homemade touch. The moment you step inside, the aroma of sizzling meats and freshly baked bread sets the tone for a meal that promises to be nothing short of satisfying.
At the heart of the menu is the Sarge’s Special Burger, a towering masterpiece packed with a perfectly seasoned beef patty, crispy bacon, melted cheddar, and a house-made sauce that ties everything together. For those craving something heartier, the Country-Fried Steak is a standout—tender, juicy, and smothered in rich, creamy gravy, served alongside buttery mashed potatoes and a side of fresh vegetables.
Seafood lovers won’t be disappointed with the Catfish Platter, a Southern classic featuring golden, crispy fillets cooked to perfection, accompanied by hush puppies and a generous helping of coleslaw. If you prefer something smoky, the BBQ Pulled Pork Plate delivers, with slow-cooked, fall-apart pork drenched in a tangy, house-made barbecue sauce that pairs beautifully with baked beans and cornbread.
Breakfast at Sarge’s Shack is a must-try, especially the Loaded Biscuit & Gravy, where fluffy homemade biscuits are smothered in thick sausage gravy and topped with crispy bacon crumbles. For a lighter option, the Southern Omelet is packed with ham, peppers, onions, and gooey cheese, offering a flavorful start to the day.
Sides and desserts here are just as impressive. The Fried Okra is crispy and addictive, while the Sweet Potato Casserole brings a hint of cinnamon and brown sugar sweetness to balance out the savory mains. No visit is complete without a slice of their famous Homemade Peach Cobbler, served warm with a scoop of vanilla ice cream, melting into every bite.
Whether you’re stopping by for a hearty breakfast, a satisfying lunch, or a classic Southern dinner, the menu at Sarge’s Shack is a tribute to homestyle cooking done right.